How to Make a Mojito – Crisp, Minty, and Incredibly Refreshing
Paul Cooper
A refreshing Cuban classic made with white rum, fresh mint, lime juice, and soda water. The Mojito is crisp, cool, and packed with flavour - making it the perfect cocktail for warm days, tropical menus, or anyone who enjoys light, citrusy drinks. This easy-to-follow guide walks you through every step using simple tools and ingredients from BarBits.co.uk.
How to Make a Cosmopolitan Cocktail – A Modern Classic
Paul Cooper
Shake up a classic Cosmopolitan with vodka, triple sec, lime, and cranberry. A crisp, stylish cocktail perfect for modern menus and home bars.
How to Make a Classic Piña Colada – Tropical, Creamy, Refreshing
Paul Cooper
Creamy, tropical, and effortlessly refreshing, the Piña Colada is a true summer favourite. This guide shows you how to mix the perfect version of this iconic rum-based cocktail using simple ingredients and professional bar tools. Ideal for beach vibes, warm evenings, or adding a splash of the Caribbean to your menu.
How to Make a Strawberry Daiquiri at Home
Paul Cooper
Make the perfect Strawberry Daiquiri using professional bar tools from BarBits. Follow our easy step-by-step recipe and enjoy this fruity summer favourite.